Springfield, Massachusetts
2 months
Job Summary The Bartender is responsible for preparing food and drink orders serving beverages and meals to patrons as regulated by state and federal age requirements and coordinating lounge/bar activities.......
Job Summary The Telephone Operator's main responsibility is to responds to incoming calls in a timely manner and direct caller to appropriate destination; ensuring efficient communication within to and from......
Job Summary Información disponible en español a continuación.A Banquet Server is responsible for the set up and the service of all assigned banquet functions.RESUMEN DEL PUESTO DE TRABAJOUn Mesero de......
Job Summary In this role as a Reservations Agent you are responsible for handling reservations in a friendly and efficient manner and quoting available rates to maximize room revenue and......
Upcoming Career Fairs for Veterans
Springfield, Massachusetts
1 month
Job Summary Información disponible en español a continuación.The Banquet House Attendant is responsible for the set up tear down and maintenance of all meeting space.El Encargado de Banquetes del Hotel......
Job Summary Join our team! The Charles Hotel, a luxury 4 diamond hotel located near Harvard Square in Cambridge, MA, is seeking a Transient Sales Manager to oversee the hotel's......
Job Summary The Starbucks Manager provides oversight of the coffee shop and direction to the Baristas and Starbucks Shift Leads. Prepares and serves coffee or espresso beverages to customers or......
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Job Summary The Preventative Maintenance Engineer is responsible for assisting with the operation maintenance service and repair of equipment as assigned. He/she is also responsible for participating in the preventative.....
Job Summary Located in the Lobby Level of Charles Hotel, Noir is a world class cocktail bar, dedicated to craft and hospitality. Our mission is to integrate our surrounding community......
Job Summary The Food Runner creates an excellent dining experience for members and guests by anticipating their needs and serving them in a professional and efficient manner. Provide food and......
Job Summary The Executive Meeting Manager is responsible for proactively prospecting facilitating and closing group and catering business opportunities as well as event execution for their assigned hotel(s). Management-le...
Job Summary In this role, as a Guest Services Agent, you are responsible for greeting, registering guests, providing outstanding guest services during their stay and settling the guest's account upon......
Job Summary Información disponible en español a continuación.A Cook is responsible for preparing all food items based on standardized recipes for the Restaurant/Dining Outlet Cafe Room Service Employee Cafeteria and......
Job SummaryA line-Cook is responsible for preparing / cooking all food items based on standardized recipes for the Corporate HQ outlet Banquets/Catering in meeting rooms and Executive Lounge while maintaining......
Job Summary Front Desk Agents are responsible for greeting and registering the guest providing outstanding guest service during their stay and settling the guest's account upon completion of their stay.......
Job Summary A Steward is responsible for maintaining cleanliness and proper storage of all china glass and silver and ensuring the highest standards of sanitation. He/she is also responsible for......
Job Summary Works closely with the Executive Chef to plan and direct food preparation in kitchens.It is the responsibility of a Sous Chef to ensure that the kitchen provides nutritious,......
Job Summary The Telephone Operator's main responsibility is to responds to incoming calls in a timely manner and direct caller to appropriate destination; ensuring efficient communication within to and from......
Job Summary This ten to twelve week structured program contains assignments that will provide learning objectives that give students the opportunity to gain hands on experience in the hotel industry.......
Job Summary The Operations Supervisor will primarily be responsible for operational tasks and supervising others in their operational assignments at the hotel under the direction of the General Manager (or......
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