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Syracuse, NY (1)

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Aimbridge Hospitality (2)

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Executive Chef

Aimbridge Hospitality

Syracuse, New York

2 months

Job Summary The Executive Chef is responsible for supervising and assisting in the preparation of all food items based on standardized recipes for the Restaurant Room Service Employee Cafeteria and......

General Manager

Aimbridge Hospitality

Queens, New York

20 days

Job Summary The General Manager is a polished well-spoken and well-regarded ambassador who carries a strong vision for their hotel. He or she is charged with responsibility for all aspects......

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