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Job Summary The Executive Kitchen Steward manages the stewarding function in all kitchen areas to promote overall cleanliness sanitation and compliance with state and local health regulations. Management-level associates ...

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Sushi Chef - $70k/annual

Aimbridge Hospitality

Charlotte Amalie,

25 days

Job Summary The Chef de Cuisine will direct enhance and refine the culinary experience through driving quality innovation execution and consistency in the resort restaurant. The Chef de Cuisine will......

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